For landscape architect David Tatsumi, despite California’s recent mandate limiting water usage, design is ‘definitely not doomed because of the…
P.C. EditorApril 30, 2015
There is nothing vanilla about Kansha Creamery, where simple ice cream conquers world hunger and cravings. By Tiffany Ujiiye, Assistant…
P.C. EditorApril 13, 2015
For participant the trip served as a spark to solidify a deeper connection to Japan. By Kristy Ishii A business…
P.C. EditorDecember 17, 2014
(From left) A photo taken by Russell Lee of Anne Morishita (Enoki), Nancy Morishita, Dorothy Iwasaki, Rose Iwasaki (Sorenson) and…
P.C. EditorOctober 27, 2014
By Michelle Yamashiro It's that time of year again . . . school time! For those of you who are…
P.C. EditorOctober 27, 2014
By P.C. Staff The original ramen burger from New York has finally found its way to Los Angeles — with…
P.C. EditorOctober 24, 2014
The craft craze for specialty beers has gone abroad, increasing with popularity and leaving many asking for more. By Tiffany…
P.C. EditorOctober 24, 2014
(From left) Phil Yu, Dan Matthews, Masami, Masami Kawai and Eric Nakagawa disucuss fundraising projects for V3con. Photo by Tiffany…
P.C. EditorOctober 23, 2014
Chef Shawn Gole of the North Shore Poke Company preps his Pipeline Poke and Spicy Teriyaki Poke at the festival.…
P.C. EditorOctober 23, 2014
